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Buffet Menus

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Executive Menu

  • Freshly prepared assorted sandwiches
  • Tortilla wraps
  • Breaded chicken goujons
  • Freshly baked sausage rolls
  • Deep fried mango & brie parcels (v)
  • Asian platter (v)
  • Potato melters (v)
  • Tortilla chips with salsa (v)

   £8.95 per person.

Healthy Option Menu

  • Mini jacket potatoes
  • Tortilla wraps
  • Oven baked chicken fillets
  • Cucumber, feta and dill salad
  • Tomato, red onion and basil salad
  • Cheese coleslaw

   £9.50 per person

Premier Menu

  • Selection of traditional & continental meats
  • Smoked salmon & prawn platter
  • Chef's cheese board served with savoury biscuits
  • Chefs mixed salad
  • Homemade coleslaw
  • Tomato & basil salad
  • Minted new potatoes
  • Warm bread roll & butter

         Dessert options

  • Chef's dessert selection or
  • Organic locally produced ice cream or
  • Fresh fruit platter

   £15.95 per person

Upgrade to chef's carved selection for a £5 supplement per person, to include honey roast gammon, turkey crown & a garnished whole salmon.

Create Your Own Menu

Choose a minimum of six items, all items are priced per person.

Freshly prepared sandwiches on

white & brown bread (v) - £1.75

Selection of tortilla wraps on flour, tomato

& spinach wraps (v) - £1.95

CHICKEN

Selection of oven roasted chinese & BBQ chicken drumsticks - £1.50

Deep fried chicken goujons with sweet & sour dip - £1.75

Oven baked chicken wings of fire with BBQ sauce - £1.50

Oven baked marinated skewered chicken with sweet

chilli sauce - £1.50

CLASSICS

Mini pork pie & scotch egg - £1.25

Freshly baked sausage rolls - £1.25

Slices of cheese & onion quiche (v) - £1.25

SEAFOOD

Deep fried breaded wholetail of scampi - £1.75

Deep fried hot & spicy creole prawns - £1.75

Deep fried seafood platter which consists of plaice goujons, scampi & battered prawns - £1.75

Oven baked roast salmon skewers served with chilli, lime & coriander, cracked black pepper & lemon, maple & honey marinades - £1.75

INDIAN & ORIENTAL

Oven baked Indian selection of vegetable samosas, onion bhaji, spinach pakora served with a cool mint dip - £1.75

Deep fried mini duck & hoi sin spring rolls - £1.95

Deep fried imperial dim sum which consists of crispy prawn balls, duck spring rolls, chicken & ginger puffs, chicken & cashew potstickers - £1.95

VEGETARIAN

Deep fried jalapos deep filled with cream cheese & coated in breadcrumbs(v) - £1.75

Oven baked mediterranean bruschetta selection (v) - £1.75

Cheese & tomato pizza slices (v) - £1.50

Deep fried hot mozzarella sticks (v) - £1.75

Deep fried beer battered onion rings with garlic mayonnaise (v) -£1.50

POTATO

Potato melters filled with cheddar cheese & either crispy bacon or spring onions (v) - £1.75

Deep fried spicy potato wedges with various dips (v) - £1.75

Deep fried chunky chips (v) - £1.50

Oven baked, seasoned curried chips (v) - £1.50

 

Seasonal Menu

When making your choice, the following rule will apply for more than one item:

100 people having two choices equals 50/50 split.

  • Cajun salmon - £4.95
  • Honey & mustard glazed gammon ham - £4.95
  • Jerk chicken pieces - £4.95
  • Chicken & smoked bacon - £4.95
  • Pan fried tuna steak - £4.95
  • Tomato & basil salad (v) - £1.75
  • Chef's mixed salad (v) - £1.75
  • Greek salad (v) - £1.75
  • Classic caesar salad (v)- £1.75
  • Salad nicoise (v)- £1.75
  • Homemade cheddar cheese coleslaw (v)- £1.75
  • Beef, tomato & mozzarella salad (v) - £1.75
  • Freshly-baked luxury bread rolls (v) - £0.75
  • Warm speciality bread slices (v) - £2.25
  • Homemade new potato salad (v) - £1.75
  • Roasted new potatoes (v) - £1.75
  • Baked jacket potatoes (v) - £1.75
  • Potato melters (v) - £1.75

     And for something sweet...

                                  

  • Scones with cream & fresh strawberries (v) - £3.50
  • Strawberries & Cream (v) - £2.95
  • Classic profiteroles with chocolate sauce (v) - £2.95
  • Fresh fruit salad with ice Cream (v) - £2.95
  • Individual organic ice cream portions - £1.80
  • English Cheeseboard (v) - £3.50

       Special dietary menus are available on request.